Coffee machine types explained
Capsule machines: the most practical — consistent one-touch results, no training; ideal for home and office.
Semi-automatic espresso machines: ground coffee in a portafilter, barista-controlled real espresso — the choice of home baristas and boutique cafés.
Fully automatic machines: grinding, dosing and brewing in one body; practical for offices.
Professional multi-group espresso machines: two or three group heads, high capacity for cafés, restaurants and hotels.
Batch-brew filter machines: litres of filter coffee at once — economical and fast for offices and meetings.

























