Maksimum kapasite
1.2 L
Kullanılabilir
0.8 L
Ocak uyumu
Gaz/indüksiyon/elektrik
Hario · Japan · Drip Kettle
Hario V60 Buono Drip Kettle 1.2 L
A professional kettle designed for V60 brewing, providing water-flow control. The choice of baristas worldwide. Compatible with gas/induction/electric stoves.
Price · VAT included
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- Free shipping over 1,500 ₺
- Authorised distributor warranty
- 14-day right of withdrawal
SKU · HARIO-VKB-120HSV
Who is it ideal for?
Is this product right for you?
- Those doing pour-over with V60, Chemex or Kalita Wave
- Those who want to extract with precise temperature control
- Home baristas wanting to brew matte aroma
Why this product?
The detail that makes a difference in this category.
- 01Gooseneck spout — provides controlled, thin and slow flow.
- 02Digital temperature setting (Brewista) — choose between 80-96°C by coffee type.
- 03The Buono classic or electric premium — choose between home and professional.
Usage guide
How to use it?
Fill the water at a ratio of 200ml/cup. On digital models, select 92-94°C (light/medium roast), 88-90°C (dark roast). During pour-over, bloom by pouring in a spiral from the centre, then continue with a slow, steady flow.
About the brand
Hario
Japan · 1921 · A century of heritage in glassware
Tokyo-based Hario is renowned worldwide for its heat-resistant glassware. The V60 dripper, introduced in 2004, became the symbol of third-wave coffee culture. All products are made in Japan, in its own workshops.
- 1921
- Founded
- Japan
- Origin
Technical features
Details & specifications
- Maksimum kapasite
- 1.2 L
- Kullanılabilir
- 0.8 L
- Ocak uyumu
- Gaz/indüksiyon/elektrik
- Kod
- VKB-120HSV
Frequently asked questions
We answered the questions on your mind.
Electric or stovetop (Buono)?
Buono — classic, compatible with gas/induction/electric stoves, you control the heat externally. Brewista Artisan — plug-in electric, with digital LCD for 1°C precision heat + keep warm function.
Which temperature is ideal for which coffee?
Light roast: 94-96°C (requires harder extraction). Medium: 92-94°C. Dark roast: 88-92°C (burn risk). Cold brew: room temperature or iced.
How should I choose the volume?
0.6L is enough for a single-cup drinker. For 2-4 cups, 1.0-1.2L is ideal. 1.5-2L is recommended for a café; short brewing time, fast boiling.
Maintenance and descaling?
Once a month, boil for 10 min with 1/3 vinegar + 2/3 water, then rinse. In hard-water areas, use descaling tablets every 2 weeks.
Delivery
Shipping across Turkey
Shipped within 1-3 business days after order confirmation. Free shipping on orders over 1,500 ₺, 89 ₺ below. Sent via partner couriers.
Returns & Exchange
14-day unconditional withdrawal
Distance Sales Law Art. 6 — unconditional right of return within 14 days of delivery. The product must be in its original packaging, undamaged and unused. Return shipping is borne by the returning party.
Warranty & Service
Manufacturer warranty
Authorised Turkey distributor within Coffee Italiano · Maximum Group. Original Hario warranty + local service network. Spare-part supply, free warranty repair.
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